Vol. 11 No. 2 (2023): May 2023

View Vol. 11 No. 2 (2023): May 2023

Published: 2023-05-31

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Review Article

Stylosanthes guianensis CIAT 184 – review of a tropical forage legume

Rainer Schultze-Kraft, Yang Hubiao, Tang Jun, Liu Guodao

95-120
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Research Papers

Herbage yield and quality of 12 Urochloa cultivars and lines in Northeast Thailand

Michael D. Hare

121-130
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Long-term effects of rotational grazing in Urochloa brizantha cv. Marandú pastures on soil quality indicators

Nelino Florida Rofner, Rober Miler Abad Principe, Alex Rengifo-Rojas, Javier Nazar Cipriano

131-144
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Relative palatability of woody forage species from the tropical dry forest using a cafeteria method

Nelson Pérez-Almario, Jairo Mora-Delgado, Dagoberto Criollo-Cruz, Christian Thomas Carvajal-Bazurto, Jorge Mario Moreno-Turriago, Oscar Eduardo Orjuela-Franco

145-159
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Productive behavior and blood chemistry in replacement pullets of White Leghorn layers fed Tithonia diversifolia forage meal

Ysnagmy Vazquez Pedroso, Bárbara Rodríguez Sánchez, Lourdes Lucila Savón Valdés, Tomás Elías Ruíz Vázquez

160-168
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Influence of shade on productivity and nutritional value of Urochloa decumbens in silvopastoral systems using different spatial arrangements of eucalyptus cultivars

Claudinei Alves dos Santos, Alan Figueiredo de Oliveira, Elwira Daphinn Silva Moreira, Lúcio Carlos Gonçalves, Maria Celuta Machado Viana, Miguel Marques Gontijo Neto, Ângela Maria Quintão Lana

169-182
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